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Market Pickled Vegetables

seasonal vegetables with roasted garlic hummus

$7

Pigs in a blanket

Maple smoked sausages wrapped in puff pastry with everything spice

$6

Hand-cut Fries

$5

Crispy Brussels Sprouts

served with sweet chili sauce, soy and sesame

$9

Moroccan Sweet Potato Wedges

with crushed peanuts, scallions, coconut green curry sauce & lime crema

$7

Turkish Meatballs

local beef, pine nuts, fresh herbs, dried plum-tomato sauce & smoked feta.

$8

Tempura Mushrooms

with habanero honey & tentsuyu dipping sauce

$9

Taco of the Day!

3 Tacos, house curated daily based on local available ingredients

$12

Dirty Rice

Long grain brown rice, black beans, tomato, pickled fresno chili, scallions, grilled corn, crispy shallot

$6

Pierogies

Clothbound cheddar potato filling, red onions, beet kraut, roasted garlic puree, peas, dukkah, lemon, fresh herbs

$10

Center Salad

mixed greens with pickled carrot, radish & roasted shallot-dill vinaigrette

$8

Barn Burger

local beef with special sauce, bread and butter pickles, pickled red onions, lettuce & house bacon jam

$14

Zen Burger

Beyond "veggie" burger with chili aioli, roasted mushrooms, caramelized onions, boggy meadow swiss, pickled carrot & cabbage.

$14

Fried Chicken

half organic chicken brined in buttermilk, lemon & thyme with choice of dipping sauce and jicama-cabbage slaw

$17

Sauces!

Teriyaki----- BBQ----- Fermented Habanero----- Honey Mustard----- Sambal Aioli----- Chili Crisp Aioli

$2

ADD Zenbarn Farms CBD to any sauce $1.50