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Hey neighbor! Noah and Ari Fishman here, co-owners of Zenbarn. We opened our doors in 2016 with the mission to bring together a sustainable business model based on eclectic cuisine, live entertainment, and community in our century-old former dairy barn. 

"Eat. Drink. Be." That’s the motto here. We want you to come in and find your zen, whether that zen is digging into a big plate of delicious food, in the dining room, doing some yoga in our lofted studio, or sipping a delightful CBD cocktail at our bar, that part is up to you. In a nutshell, we’re your one-stop for good vibes and community values, Vermont style. 


Our Space

Most people just know its right for them when they first walk in for a visit. We have a laid-back Vermont vibe, with world-class food, craft beer and spirits. Our staff are professionals who care about making each event a success, love to get to know you and find ways to go above and beyond to create something special for you and your guests. We are not a cookie-cutter event venue... rather, we customize every event for you to make it special and meaningful for all.

Our Food

Our event menus range from our signature Zenbarn Barbecue, to classic Vermont Farm-to-Table fare! You can choose from any one of our popular event packages or develop a custom menu of your own with our talented kitchen team. All of our food features locally sourced products from farms and producers that we know and trust.

Our Team